Gluten-Free Pasta Dinner
Ingredients: 1 cup dried gluten-free pasta of your choice (I use gluten-free penne) 1/2 tsp. sea salt 2 tbsp. olive oil 1 pound hormone-free ground beef 1 pound organic spinach 1 large Ontario onion (I use my onions from last year’s garden) 2 cloves Ontario garlic 1 pound organic cremini mushrooms 3 cups tomato ...