INGREDIENTS: 1 lb. ground grass-fed beef 1 lb. ground grass-fed turkey 1 lb. Hungarian grass-fed pork sausage 1 onion, chopped 1 egg, beaten 1 tbsp. chopped fresh parsley 1 tbsp. dried Italian spices 1 tsp. sea salt 6 slices of grass-fed bacon DIRECTIONS: Combine all ingredients (except bacon) until mixed well. Shape into equal sized ...
Gluten-Free, Yeast-Free Pizza Dough Ingredients: 1/2 cup Tapioca Starch (I use Yupik organic) 1/2 cup White Rice Flour (I use Yupik organic) 2/3 cup Goat Milk 2 eggs 1 tsp. Sea Salt 1 tbsp. dried Italian herbs Directions: Preheat oven 425F. There are 2 ways you can make this pizza crust: If you prefer ...
Ingredients 4 organic skinless, boneless chicken breast halves freshly ground black pepper 1 small bunch of organic spinach leaves 4 slices of cheese (I use Oxford's Harvest by local Gunn’s Hill) 4 slices of bacon (I use our homemade smoked bacon) 1/2 tsp. no MSG seasoning salt 4 tsp. organic butter toothpicks Directions Preheat oven ...
My mother passed away 3 years ago and every time I follow her recipe I remember cooking with her and all of the happiness we shared. Ingredients: 1 lb. sausage (I use our homemade Hungarian sausage) 1/2 lb. bacon, chopped (I use our homemade smoked bacon) 1 large organic onion, chopped (from last year’s garden) ...
Ingredients: 1 cup dried gluten-free pasta of your choice (I use gluten-free penne) 1/2 tsp. sea salt 2 tbsp. olive oil 1 pound hormone-free ground beef 1 pound organic spinach 1 large Ontario onion (I use my onions from last year’s garden) 2 cloves Ontario garlic 1 pound organic cremini mushrooms 3 cups tomato ...
Ingredients for Cake: 8 eggs, separated 1/2 Cup Rice Flour 1 Tsp. Vanilla Extract 1/2 Cup Sugar 2 Tbsp. Water 3 Tbsp. Cocoa 1 Tsp. Baking Powder (Aluminum-Free) Ingredients for Filling: 1 Can Cherry Pie Filling 3 Tbsp. Icing Sugar 500mL Organic Whipping Cream 1 Tsp. Vanilla Extract Directions: Cake: In a bowl, beat egg whites until ...
Moist Gluten-Free Carrot Cake with Cream Cheese Icing *I used carrots I dug out of my garden several months ago that I had been storing in the cold cellar. INGREDIENTS: 2 cups organic rice flour 2 teaspoons baking powder 2 teaspoons cinnamon 1 teaspoon baking soda 3/4 teaspoons salt 1/2 teaspoon nutmeg 1/2 cup ...
I dried some corn we grew last year and ground it into flour. I like the idea of having my own flour, as I know the corn was grown without any pesticides/fertilizers and there are no preservatives in it. This cake is a nice sweet treat! Healthier than store bought cake with many preservatives. You ...